Recipe of Any-night-of-the-week Roasted eggplant

Roasted eggplant
Roasted eggplant

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted eggplant. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Roasted eggplant is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Roasted eggplant is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roasted eggplant using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted eggplant:
  1. Make ready Eggplants
  2. Make ready Olive oil
  3. Prepare Salt
  4. Make ready Pepper
  5. Prepare Paprika
Steps to make Roasted eggplant:
  1. Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes.
  2. Preheat oven to 425 degrees.
  3. Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely.
  4. Toast until eggplant is just fork tender, about 25 min.
  5. Serve with greek yogurt.

So that is going to wrap this up for this exceptional food roasted eggplant recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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