Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple but addictive cabbage okonomiyaki (savory pancake). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple but Addictive Cabbage Okonomiyaki (Savory Pancake) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Simple but Addictive Cabbage Okonomiyaki (Savory Pancake) is something which I’ve loved my whole life.

Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers. Traditionally, Okonomiyaki has a special sauce that is kind of sweet-salty-tangy (here's a great Okonomiyaki I kept it simple with a drizzle of sriracha mayo, sesame seeds, and sliced green onion, but you could. Remove pan, then carefully slide okonomiyaki off lid and back into pan, browned side up. This is a simple base recipe.

To get started with this particular recipe, we have to prepare a few components. You can cook simple but addictive cabbage okonomiyaki (savory pancake) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple but Addictive Cabbage Okonomiyaki (Savory Pancake):

1. Get 4 leaves Cabbage
2. Prepare 80 grams Flour
3. Get 120 ml Water
4. Make ready 1 tsp Bonito soup stock
5. Get 1 Egg
6. Get 1 slice Thinly sliced pork belly
7. Prepare 1 Okonomiyaki sauce
8. Take 1 Mayonnaise

Okonomiyaki is a delicious savoury Japanese cabbage pancake - absolutely addictive. Ever since I stumbled across this cool Japanese cabbage pancake somewhere on the internet (can't Okonomiyaki has elevated a pile of chopped cabbage held together with a simple batter to a whole. This savory, Japanese-style pancake is traditionally loaded with cabbage. Louis' version uses quickly brined cabbage and a thin batter for maximum.

Instructions to make Simple but Addictive Cabbage Okonomiyaki (Savory Pancake):

1. Shred the cabbage.
2. Dissolve flour in water and mix it with the bonito soup stock. Add the cabbage and mix.
3. Pour the batter into a preheated pan and save some of it. Make a dent in the center of the batter and break an egg in it.
4. Cut the pork belly into 4 pieces, place them around the egg and make a square. Put the batter you set aside on top of the egg.
5. Cook both sides of the batter for 10 minutes each. Right before you finish, add a little oil in the pan over medium heat and make the surface crispy.
6. Top with okonomiyaki sauce and mayonnaise and enjoy!!

This savory, Japanese-style pancake is traditionally loaded with cabbage. Louis' version uses quickly brined cabbage and a thin batter for maximum. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg It is a savory pancake with a batter made with loads of shredded cabbage then pan fried with egg No skills are really required because it is part of fun if you mess up.

So that’s going to wrap this up for this exceptional food simple but addictive cabbage okonomiyaki (savory pancake) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!