Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red, white and bleu cheese cobb salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red, White and Bleu Cheese Cobb Salad is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Red, White and Bleu Cheese Cobb Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:
- Prepare 2 heads Romaine lettuce, washed and chopped
- Make ready 3 large hard-boiled eggs, chopped
- Make ready 1 small jicama, peeled and shredded
- Take 1 yellow bell pepper, chopped
- Take 1 c grape tomatoes, halved
- Prepare 1 c carrots, peeled and shredded
- Prepare 1/4 c Bleu cheese, crumbled
- Prepare 12 oz chicken breast, cooked and chopped
Instructions to make Red, White and Bleu Cheese Cobb Salad:
- Prepare all ingredients and layer in four quart-sized jars.
- LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
- Serve with your favorite dressing - just add the carbs!
So that’s going to wrap this up for this special food red, white and bleu cheese cobb salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


