Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, red, white and bleu cheese cobb salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Red, White and Bleu Cheese Cobb Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Red, White and Bleu Cheese Cobb Salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:

1. Prepare Romaine lettuce, washed and chopped
2. Take large hard-boiled eggs, chopped
3. Make ready small jicama, peeled and shredded
4. Get yellow bell pepper, chopped
5. Take grape tomatoes, halved
6. Prepare carrots, peeled and shredded
7. Get Bleu cheese, crumbled
8. Take chicken breast, cooked and chopped

Steps to make Red, White and Bleu Cheese Cobb Salad:

1. Prepare all ingredients and layer in four quart-sized jars.
2. LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
3. Serve with your favorite dressing - just add the carbs!

So that’s going to wrap it up with this exceptional food red, white and bleu cheese cobb salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!