Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mutton white pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mutton white pulao is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mutton white pulao is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mutton white pulao using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mutton white pulao:

1. Take 250 gms Meat
2. Make ready 2 Onions
3. Get 1 Tomato
4. Make ready 1 Potato
5. Prepare 2 green chillies, chopped
6. Take As required Whole garam masala
7. Prepare 1 tsp Cummin powder
8. Prepare 1/2 tsp Coriander powder
9. Get 1 tsp Garam masala powder
10. Take 1/4 tsp Black pepper powder
11. Take 1 tsp Everest Chicken masala
12. Get 3 tsp Curd
13. Get 3 tsp Ginger garlic paste
14. Get as per taste Salt
15. Get 3 tbsp Oil
16. Take As requried Coriander leaves

Steps to make Mutton white pulao:

1. Heat oil then add whole Garam masala (cardamom, cinnamon stick, black pepper, cloves, sambar masala, cumin seed, black cardamon, star anas) onion & salt.
2. In a pressure cooker add mutton, ginger garlic paste, curd, Salt, black pepper & some water cooked them till mutton completely done.
3. When onion turns soft add tomato, cumin powder, coriander powder, chicken masala, Garam masala powder.
4. Add potato & some water cover & cook fr 5 mins.
5. Now add mutton & stir well.
6. Add rice, water &salt. When bubbles appear add coriander leaves, 1/4 tp garam masala stir well.
7. Cook in low flame till rice cooked. Your Mutton pulao is ready.
8. Serve with chutney, salad, or pickle. 🙂

So that’s going to wrap this up for this special food mutton white pulao recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!