Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, palak paneer. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Palak Paneer is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Palak Paneer is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook palak paneer using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:

1. Get Spinach
2. Take Paneer
3. Get Tomato 1 green chilli
4. Make ready Onion1
5. Make ready Bhuna jeera1tsp
6. Make ready Coriander pdr1tsp
7. Take Garlic cloves 2
8. Prepare Ginger 1 "
9. Make ready Elaichis
10. Prepare Salt
11. Make ready Sugar
12. Take Dry roasted muskmelon seeds

Steps to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

So that is going to wrap this up with this special food palak paneer recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!