Easiest Way to Prepare Ultimate Incredibly delicious okara vegan meatballs

Incredibly delicious okara vegan meatballs
Incredibly delicious okara vegan meatballs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, incredibly delicious okara vegan meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Incredibly delicious okara vegan meatballs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Incredibly delicious okara vegan meatballs is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook incredibly delicious okara vegan meatballs using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Incredibly delicious okara vegan meatballs:
  1. Make ready 1/2 cup all purpose flour
  2. Get 1 1/4 cup oatmeal flour
  3. Make ready 1/2 cup ketchup
  4. Make ready 3 tbsp mustard (I used Johnny Walker)
  5. Make ready 1 1/2 tsp curry paste
  6. Get 1 cup Fresh Okara
  7. Make ready 1 green pepper
  8. Make ready 1/2 onion, chopped
  9. Prepare 1 garlic cloves
  10. Make ready 1/2 big tomato
  11. Prepare 1 salt and pepper to taste
Steps to make Incredibly delicious okara vegan meatballs:
  1. Mix in a blender until fairly liquified liquid ketchup, mustard, garlic, curry, 1/2 the chopped green pepper and about 3/4 of the chopped tomato and half the chopped onion
  2. Mix the dry ingredients in a mixing bowl.
  3. Pour the ketchup mixture into the dry ingredients and mix well with your hand.
  4. Add the okara and the rest of the onion, pepper and tomato and mix well. Mixture should be a bit sticky but should be able to be shaped. If too dry, add a bit of water and adjust salt and pepper. If too wet, add more oatmeal flour. The humidity of your house influences the mixture so you can always adjust.
  5. Shape meatballs into a desired size. You can also shape as burger patties and hot dogs.
  6. Steam for around 30 minutes.
  7. Let sit for 10 minutes so the meatballs get a harder and dry up.
  8. Serve with pasta, alone with sauce and cheese or however you like your meatballs.
  9. To know how to get Okara, go to my recipe for homemade soymilk - - https://cookpad.com/us/recipes/354507-homemade-soymilk

So that’s going to wrap this up for this exceptional food incredibly delicious okara vegan meatballs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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