Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, korean ground beef bowl. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Korean Ground Beef Bowl is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Korean Ground Beef Bowl is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Korean Ground Beef Bowl:

1. Take vegetable oil
2. Get garlic (minced)
3. Prepare ground beef
4. Make ready green onions (thinly sliced)
5. Take Sauce
6. Make ready brown sugar
7. Prepare sesame oil
8. Get ground ginger
9. Take red pepper flakes
10. Prepare soy sauce

Steps to make Korean Ground Beef Bowl:

1. Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
2. In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
3. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
4. Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
5. Top with green onions. Serve immediately with rice.

So that is going to wrap it up with this special food korean ground beef bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!