Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, how to make chocolate cake with step by step instructions | most satisfying chocolate cake ideas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Most Satisfying Chocolate Cake Ideas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Most Satisfying Chocolate Cake Ideas is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have how to make chocolate cake with step by step instructions | most satisfying chocolate cake ideas using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make How To Make Chocolate Cake With Step By Step Instructions | Most Satisfying Chocolate Cake Ideas:

1. Get 2 pcs Eggs
2. Take 300 g Sugar
3. Make ready 1/3 tsp Salt
4. Prepare 1.5 tsp Soda
5. Prepare 60 ml Vegetable oil
6. Take 1 g Vanillin
7. Get 60 g Butter
8. Get 280 ml Milk
9. Make ready 1 tablespoon Lemon juice
10. Take 250 g Flour
11. Take 50 g Cocoa
12. Take For cream:
13. Get Sour cream 25% - 400 g
14. Prepare 60 g Sugar
15. Prepare 0.5 g Vanillin

Steps to make How To Make Chocolate Cake With Step By Step Instructions | Most Satisfying Chocolate Cake Ideas:

1. Drive two eggs into a deep bowl, pour salt, vanillin, 1.5 teaspoons of soda, 60 ml of vegetable oil and 300 grams of sugar, whisk with a whisk or mixer. Add 60 grams of soft butter, pour 280 ml of room temperature milk, mix. Pour 50 grams of cocoa into 250 grams of flour, mix and sift through a sieve into the total mass. Stir until a homogeneous smooth mass is obtained, add 1 tablespoon of lemon juice at the end and mix again.
2. Form a diameter of 22 cm, grease the bottom and sides with butter, pour out the dough, scroll through the form and send to bake at a temperature of 170 degrees for 1 hour. - I’ll give the finished biscuit to cool and prepare the cream. Pour 60 grams of sugar and vanilla into 400 grams of sour cream, beat with a mixer for 5 minutes, until the cream thickens. Cut the prepared biscuit into 3 parts, top the biscuit to crumble. Put the first crust on the dish and coat well with cream.
3. Do the same with second and third cake. Top the sides of the cake with a cream, too. We leave the cake at room temperature for 30 minutes. Since the biscuit itself is wet, I chop the top of the biscuit on a fine grater, until fine crumbs are obtained. Sprinkle crumbs on the sides and top of the cake. The cake is ready, cut and immediately serve, the cake is very tender and tasty. Getting ready is quick and easy!
4. You can watch the video cooking by clicking on the link: https://www.youtube.com/watch?v=WxdAdvLgN1k&t=22s

So that’s going to wrap this up for this exceptional food how to make chocolate cake with step by step instructions | most satisfying chocolate cake ideas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!