Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato and leek soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potato and Leek Soup is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Potato and Leek Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook potato and leek soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato and Leek Soup:
- Take celery, slice
- Get Carrot, cut in cubes
- Get onion slice
- Prepare Leek, slice
- Take Garlic cloves, slice
- Prepare Olive oil
- Make ready Pepper
- Prepare Salt
- Take 1to 2 litre of Water
- Make ready Vegetable or chicken broth
- Take White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
So that’s going to wrap this up with this exceptional food potato and leek soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


