How to Prepare Quick Crockpot potato broccoli soup

Crockpot potato broccoli soup
Crockpot potato broccoli soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, crockpot potato broccoli soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crockpot potato broccoli soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crockpot potato broccoli soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot potato broccoli soup:
  1. Get 1 bunch broccoli
  2. Take 2 cup soup stock (any variety)
  3. Take 1 can cheddar soup
  4. Take 1 can cream of celery soup
  5. Make ready 1 can low fat evaporated milk
  6. Get 1 packages Lipton ranch mix
  7. Take 1 onion
  8. Take 1 cup carrot
  9. Prepare 2 cup celery
  10. Make ready 1/2 cup mushrooms
  11. Take 1 cup ham
  12. Make ready 8 small potatoes
  13. Make ready 6 cup water
  14. Get 8 oz low fat cream cheese
  15. Get 1 tsp worchester sauce
  16. Make ready 1 tsp ground cloves
  17. Take 1 tsp garlic powder
  18. Get 1 tsp parsley
  19. Take 3 tbsp chives
Instructions to make Crockpot potato broccoli soup:
  1. Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix.
  2. Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock.
  3. Add sauteed ingredients to pot, stir and add water to cover.
  4. Chop broccoli, carrots and celery. Add to pot, stir and add water to cover.
  5. Peel and quarter potatoes. Add to pot, stir and add water to cover.
  6. Add spices EXCEPT the chives. Stir to mix.
  7. Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour.
  8. Turn off heat, let cool and run soup through blender to process potato quarters.
  9. Reheat and serve garnished with chives.

So that’s going to wrap it up with this exceptional food crockpot potato broccoli soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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