Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked macaroni with egg *vegetarian. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Macaroni with egg *Vegetarian is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Macaroni with egg *Vegetarian is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Macaroni with egg *Vegetarian:

1. Make ready elbow macaroni
2. Get eggs
3. Prepare salt
4. Prepare white pepper
5. Get spring onions (chopped)
6. Prepare mozarella and cheddar chese (grated)
7. Make ready Margarine for wipping the tray

Instructions to make Baked Macaroni with egg *Vegetarian:

1. Boil the macaroni until its tender, put it aside
2. Pre-heat the oven 180°C
3. Prepare muffin tray, wipe it with margarine lightly using cooking brush.
4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
7. Serve them with any sauce you like on the side.

So that’s going to wrap this up with this exceptional food baked macaroni with egg *vegetarian recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!