Simple Way to Prepare Quick Vegetarian Salad

Vegetarian Salad
Vegetarian Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegetarian Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Salad:
  1. Prepare Quinoa
  2. Prepare red quinoa
  3. Make ready water to rinse quinoa
  4. Make ready water
  5. Take Green beans
  6. Get whole green beans
  7. Prepare fire roasted peppers optional or to taste
  8. Take dried tart cherries
  9. Make ready medium onion diced
  10. Prepare minced garlic
  11. Make ready extra virgin olive oil
  12. Get pink Himalayan salt
  13. Get ground black pepper
  14. Get Dressing
  15. Make ready honey
  16. Take mustard powder
  17. Make ready lemon juice
  18. Prepare sherry vinegar
  19. Take grated Parmesan cheese
  20. Take fig preserves
  21. Make ready extra virgin olive oil
  22. Prepare finely minced fire roasted peppers
Steps to make Vegetarian Salad:
  1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
  2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
  3. Let the quinoa rest 10 minutes. Fluff with a fork.
  4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
  5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
  6. Mix the dressing ingredients.
  7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
  8. Serve chilled or warmed, I hope you enjoy!

So that’s going to wrap this up for this exceptional food vegetarian salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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