Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken quarters & white rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Quarters & White Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Quarters & White Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken quarters & white rice using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Quarters & White Rice:
- Make ready 2 Chicken quarters
- Make ready 400 g Fried tomato sauce
- Get 1 Green pepper
- Get Olive oil
- Prepare 1 Onion
- Prepare 5 garlic cloves
- Make ready Salt
- Take 1 Chicken stock cube
- Get 20 cl Beer
- Take 20 cl Water
Instructions to make Chicken Quarters & White Rice:
- 1: Deep fry the chicken quarters with their skin until brown and crispy. - - 2: Finely chop the onion, garlic and pepper. - - 3: Cover the base of a largish cooking pot with olive oil and gently fry the onion, garlic and pepper. When done, crumble the chicken stock cube and add it, stir well. - - 4: Add the fried tomato sauce, salt to your own taste, the beer, the water and stir well.
- 5: When the chicken has finished frying, add it to the pot. Put the lid on the pot and cook on medium to high heat for 30 minutes. - - 6: Boil the rice, drain and serve. Add the chicken and sauce on top. - - 7: Enjoy…
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