Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bibimbap. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bibimbap is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Bibimbap is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have bibimbap using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bibimbap:

1. Get 150 grams Ground beef
2. Make ready 1/2 tbsp ★Soy sauce
3. Get 1 tsp ★Sugar
4. Make ready 1 tsp ★Grated white sesame seeds
5. Make ready 1 clove ★Minced garlic
6. Prepare 1 tbsp ★Chopped spring onion
7. Make ready 1 ★White pepper
8. Take 2 tsp ★Sesame oil
9. Take 1 bag Bean sprouts
10. Make ready 1 medium carrot Carrot Namul
11. Get 1 bundle of spinach Spinach Namul
12. Get 1 bag of bean sprouts Bean Sprout Namul
13. Get 2 Eggs
14. Make ready 1 Gochujang

Steps to make Bibimbap:

1. Season the ground meat with the ★ ingredients. Let sit for 10 minutes. Stir-fry in a heated pan on high heat.
2. Add a pinch of salt to the eggs, make an omelette and shred it thinly. Set aside. Prepare each of the other namul toppings and set aside.
3. Serve rice in a bowl and top with the namul, the ground meat, and the shredded egg around the bowl in a circular arrangement. Garnish with gochujan.
4. Mix everything together well and enjoy.

So that’s going to wrap it up with this exceptional food bibimbap recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!