Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, boiled yam veggies omellete and baked beans. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Boiled Yam Veggies Omellete and Baked Beans is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Boiled Yam Veggies Omellete and Baked Beans is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook boiled yam veggies omellete and baked beans using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Boiled Yam Veggies Omellete and Baked Beans:
- Take 1/2 Tuber Yam
- Make ready 4 Eggs
- Prepare 4 tomatoes diced
- Take 1 bulb onion diced
- Get 2 fresh pepper diced
- Get 1 green bell pepper diced
- Get 1 cksp veg oil
- Make ready to taste Salt
- Make ready 1 stock cube
- Make ready 1 cksp baked beans
Steps to make Boiled Yam Veggies Omellete and Baked Beans:
- Peel yam, wash and place on fire and add a dash of salt; cook yam till it soft
- Beat the eggs, add a pinch of salt and set aside.
- Heat the vegetable oil in a pot, when hot, lower the heat to medium. Add the onions and stir for about 2 minutes.
- Add tomatoes and pepper, stir from time to time though. After about 4 mins, add the salt and stock cube.
- Keep stirring till the sauce is completely soft and separated from the oil. Slowing add the egg in bit; then stir continuously then finally add the bell pepper stir and turn off heat; I enjoy a crunchy bell pepper.
- Serve yam with egg sauce and 2 tbsp of baked beans
So that is going to wrap it up with this exceptional food boiled yam veggies omellete and baked beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


