Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, easy and fluffy banana cake without eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy and Fluffy Banana Cake Without Eggs is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy and Fluffy Banana Cake Without Eggs is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:

1. Make ready 150 grams Pancake mix
2. Make ready 1 large Banana
3. Prepare 60 grams Margarine (or butter)
4. Take 20 to 30 grams Honey (or sugar)

Steps to make Easy and Fluffy Banana Cake Without Eggs:

1. Mix the margarine and honey (or sugar) in a bowl.
2. Add mashed bananas to the bowl and continue to mix.
3. Add pancake mix to the bowl and cut in with a rubber spatula.
4. Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.

So that’s going to wrap it up for this special food easy and fluffy banana cake without eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!