Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked veggie mac and cheese cups. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked veggie mac and cheese cups is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Baked veggie mac and cheese cups is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked veggie mac and cheese cups using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked veggie mac and cheese cups:
- Take 3/4 cup milk
- Make ready 1 tablespoon butter
- Prepare 1 tablespoon all-purpose flour
- Prepare 1/4 teaspoon salt
- Make ready 1/4 teaspoon freshly ground black pepper
- Prepare 8 cubes amul cheese, shredded
- Prepare 2 cups macaroni, cooked
- Make ready 1 cup Chopped spinach
- Make ready 1 small green bell pepper chopped
- Prepare 1/2 cup peas
- Get 1/4 cup bread crumbs
- Make ready 2 tablespoons italian herbs
Instructions to make Baked veggie mac and cheese cups:
- Preheat oven to 200. C. Heat the milk till lukewarm.
- Melt butter in a large skillet and saute the vegetables.
- Whisk in flour until smooth. Cook, whisking constantly for 1 minute.
- Gradually whisk in warm milk, and cook, whisking constantly, 5 minutes or until thickened.
- Whisk in salt, black pepper, shredded cheese; stir in pasta and Italian herbs.
- Spoon pasta mixture into greased muffin cups; top with remaining cheese, bread crumbs and sprinkle Italian herbs. Bake at 200.c for 20 minutes or until golden and crisp on top.
So that’s going to wrap this up for this special food baked veggie mac and cheese cups recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


