Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, shrimp alfredo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Alfredo is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Shrimp Alfredo is something that I have loved my whole life. They’re fine and they look fantastic.

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean. Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp alfredo using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Alfredo:

1. Make ready cooked peeled shrimp
2. Prepare fettuccine pasta
3. Prepare shredded Parmesan cheese
4. Prepare heavy cream
5. Make ready garlic cloves
6. Make ready Butter
7. Take Garlic powder
8. Make ready Salt
9. Make ready Pepper
10. Take Pasta
11. Get dry pasta
12. Take Water
13. Take Shrimp
14. Prepare cooked peeled shrimp
15. Prepare salt
16. Get butter
17. Prepare chopped garlic cloves
18. Take Seasoning
19. Prepare Alfredo Sauce
20. Get heavy cream
21. Prepare butter
22. Make ready Parmesan cheese
23. Take garlic powder
24. Make ready Seasoning

Categories: Alfredo Pasta Recipes Shellfish Recipes Shrimp Main Dish. I suggest grating your own parmesan cheese. It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor.

Instructions to make Shrimp Alfredo:

1. PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
2. SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
3. Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
4. SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
5. Combine everything in a big bowl and enjoy

It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is. This easy shrimp alfredo is an impressive dish that's so easy to make! Penne pasta, shrimp, vegetables, and a creamy alfredo?

So that’s going to wrap it up for this special food shrimp alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!