Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef & mushroom bolognese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Beef & Mushroom Bolognese is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef & Mushroom Bolognese is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef & mushroom bolognese using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef & Mushroom Bolognese:
- Take 6 oz uncooked fettucine pasta noodles
- Make ready 1 non stick olive oil cooking spray
- Take 1 lb ground beef
- Get 3/4 cup chopped onion
- Take 1/2 tsp garlic salt
- Make ready 8 oz sliced fresh mushrooms
- Take 3 tbsp tomato paste
- Make ready 2 can (14.5oz) hunts diced tomatoes with fennel & red pepper
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Steps to make Beef & Mushroom Bolognese:
- this recipe is by the Hunts brand company
- cook pasta according to package directions. and set aside.
- spray a large skillet/frying pan with non stick spray. heat over medium-high heat until hot.
- add beef, onion and garlic salt. and cook until beef is no longer pink and is browned.
- remove all grease and dripping except 1tbl.
- add mushrooms and tomato paste and cook until mushrooms r tender.
- add undrained diced tomatoes. reduce heat and simmer about 5 min. or until heated throughout.
- stir in pasta and simmer for a few more minutes.
- serve!
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