Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked cabbage is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Baked cabbage is something that I’ve loved my whole life.

You and your family will love these homemade baked Cabbage Steaks! 🔥 Get our Cut the bottom off flush and sit the head of cabbage up on flat part. then cut off the rounded sides to square it up. These cabbage meatballs are so juicy and flavourful. Once you try them, you won't want to try any other meatball recipe. They are really easy to make.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked cabbage using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked cabbage:

1. Make ready Head cabbage
2. Take 8 slices bacon
3. Get Olive oil
4. Get Salt
5. Get Pepper
6. Take Red onion

I'll put them into the same category as beets, rutabagas, Brussel sprouts. Shredded cabbage that has been kept under a weight (even better, in an oak barrel) with carrots and cranberries is the main winter appetizer. Thanks to enzymes formed during the fermentation process. Read our tips and ideas for cooking with all varieties of cabbage.

Instructions to make Baked cabbage:

1. Wash and cut cabbage into 1/2 in wide circles
2. Place on broiler
3. Fry bacon strips
4. Top cabbage with chopped onion, salt, pepper, leftover bacon grease
5. Bake for 45 minutes at 350
6. Take out place bacon on top bake for 10 more minutes then it's ready

Thanks to enzymes formed during the fermentation process. Read our tips and ideas for cooking with all varieties of cabbage. It can be served raw in salads or cooked in stir-fries, soups, stews and more. Baking cabbage in the oven via dry heat cooking is a healthy and quick way to cook cabbage, and, as long as you do not overcook it, a less smelly method. Baked cabbage, I love the simplicity and wonderful flavor.

So that’s going to wrap this up for this special food baked cabbage recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!