Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brandy butter chocolate fudge. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brandy Butter Chocolate Fudge is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Brandy Butter Chocolate Fudge is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brandy Butter Chocolate Fudge:
- Make ready 325 g dairy free dark chocolate
- Prepare 200 g coconut condensed milk
- Make ready 2 tablespoons brandy
- Get 30 g dairy free spread
Steps to make Brandy Butter Chocolate Fudge:
- Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
- Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
- Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
- Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares
So that’s going to wrap this up with this special food brandy butter chocolate fudge recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
