Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai massaman curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Massaman Curry is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Thai Massaman Curry is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have thai massaman curry using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai Massaman Curry:

1. Take Chicken Breast
2. Take Large Potato
3. Get Garlic
4. Get White Onion
5. Make ready Massaman Curry Paste: you can find this in the Asian stores
6. Prepare Coconut Milk
7. Make ready Chicken Stock

Steps to make Thai Massaman Curry:

1. Wash, dry and cube chicken. Fry in a pot with a bit of oil.
2. Dice the onion and garlic and add to the chicken. Cook until the onion becomes translucent.
3. Add the Massaman Curry Paste to the pot and cook it until fragrant. Stir in the coconut milk and bring to a boil.
4. Peel and cube your potato and add it into the pot with the stock. Cover with a lid and cook on a low fire for 30 minutes stirring occasionally.
5. When the potatoes are cooked throughout, salt and pepper to your taste. If the curry is too thick, add some more water and stir through.
6. Serve on a plate of rice or with sides of your choice.

So that is going to wrap it up with this special food thai massaman curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!