Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, indian style potato burger. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Indian style potato burger is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Indian style potato burger is something that I have loved my whole life. They’re nice and they look wonderful.

Vada Pav is one of the most humble street foods. It is a potato filling that is encased in deep fried batter and served between pav and filled with. Vada Pav is an Indian version of potato burger. It is a very popular breakfast food in Maharashtra, India, especially in Mumbai.

To get started with this particular recipe, we must prepare a few ingredients. You can have indian style potato burger using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Indian style potato burger:

1. Take for the potato patty
2. Take 2 potatoes
3. Get 1/2 tsp corriander powder
4. Make ready 1/2 tbsp salt
5. Get 1/3 tbsp black pepper
6. Take 1/4 tbsp dried mango powder
7. Get for the whole bun
8. Make ready 1 onion, sliced
9. Get 1 tomato, sliced
10. Prepare 3 piece lettuce
11. Make ready mayonnaise
12. Prepare 1 butter, for spreading
13. Prepare tomato ketchup

Keep the steamed veggies and boiled potatoes in a plate and. Peas and potatoes are a favorite combination in India (in curries and in dry sabjis), but I decided to skip peas because These Indian-spiced potato patties, lathered with cilantro chutney between two toasted buns, are an ideal BBQ mainstay. But don't forget to try the patties on their own, sans burger. Drizzle with olive oil and season with salt, pepper, and enough of the curry powder to.

Steps to make Indian style potato burger:

1. Boil and Mash the two potatoes, then add all the spices.
2. After mixing, turn them into the (circular) shape of Patty.
3. In a pan add 2-3 tsp oil and place the potato patties .. Till they at golden and crispy.
4. Then apply butter, mayonnaise, or tomato ketchup as per your choice .
5. Place the patty inside the bun and enjoy hot!!!!!

But don't forget to try the patties on their own, sans burger. Drizzle with olive oil and season with salt, pepper, and enough of the curry powder to. Make These Indian-Spiced Veggie Burgers for Dinner. We're using brown rice + potatoes to make Chipotle Quinoa Sweet Potato Burgers with Crunchy Guacamole. Packing fiber, protein, and smoky Indian-Style Sloppy Joes.

So that’s going to wrap this up with this special food indian style potato burger recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!