Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oil-free baked banana donuts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Oil-free Baked Banana Donuts is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Oil-free Baked Banana Donuts is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oil-free baked banana donuts using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oil-free Baked Banana Donuts:

1. Make ready 50 grams Flour (or rice flour)
2. Prepare 70 ml ☆Milk (or soy milk)
3. Prepare 1 Banana
4. Get 1 Kinako (roasted soy bean flour), cocoa, aojiru (powdered green vegetables) or other flavors to taste
5. Take 1/2 tsp to 1 tsp ☆Baking powder

Steps to make Oil-free Baked Banana Donuts:

1. Mash the banana with a fork. If the banana is too firm, microwave for 20-30 seconds to soften.
2. Add all the ☆ ingredients to Step 1 and mix together.
3. Spoon the batter into the donut molds.
4. Bake in an oven preheated to 180°C for 12-13 minutes. Remove from the molds when cooled.

So that is going to wrap this up with this special food oil-free baked banana donuts recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!