Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked pav bhaji. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Pav Bhaji is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Baked Pav Bhaji is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked pav bhaji using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pav Bhaji:

1. Get For Bhaji :
2. Get 1 Cup Boiled Vegetables (carrot, beans, peas)
3. Take 1 Cup Boiled Potatoes, peeled and mashed
4. Prepare 1 Cup Onion finely chopped
5. Take 1 Cup Capsicum finely chopped
6. Prepare 1 Cup Tomatoes finely chopped
7. Get 1 Tbsp Grated Ginger
8. Get 2 Tbsp Pav Bhaji Masala
9. Make ready 1 Tbsp Tomato Ketchup
10. Prepare To Taste Salt
11. Prepare 4 Tbsp Oil
12. Make ready For White Sauce :
13. Take 2 Tbsp Maida
14. Get 300 ml milk
15. Prepare 1 Cup Vegetable Stock(as required)
16. Take To taste Salt
17. Take 2-3 Tbsp Butter
18. Get 1 pinch Black Pepper
19. Take For Assembling :
20. Make ready as needed Grated Cheese
21. Take as needed Bread Crumbs
22. Get 1 Packet Buns (Pav)

Steps to make Baked Pav Bhaji:

1. For the Bhaji : heat oil in a pan, add grated ginger, let it turn brown, add capsicum and onion, saute for 2 mins. add tomatoes and let the tomatoes cook properly, now add pav bhaji masala, salt, saute for 1 mins. Add boiled potatoes and veggies and mash them using back of a spoon and mix well.
2. Add ketchup and let it cook for another 5 mins. Take it out in a container.
3. For White Sauce : - - Heat pan add butter, add maida and cook maida in low flame for about 4-5 mins. - - Add milk slowly and stir it continuously so that there is no lump formed. add salt, black pepper and mix well. if you find the consistency of the sauce to be thick then add vegetable stock till you get the desired consistency.
4. To Assemble. - - Take a oven dish, grease it with butter, take buns and cut it into half, place buns on the greased tray, put bhaji on the buns., then put white sauce, grated cheese, then bread crumbs and decorate using capsicum and tomatoes.  - - bake in a preheated oven for 15 min or till the cheese turns golden brown. Serve hot.

So that’s going to wrap this up with this special food baked pav bhaji recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!