Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, roasted mushroom rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Roasted Mushroom Rice is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Roasted Mushroom Rice is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted mushroom rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Mushroom Rice:

1. Get Brown Rice
2. Make ready Beef Broth
3. Get Garlic Powder
4. Take Thyme
5. Take Garlic crushed
6. Take Mushrooms (any type you like) chopped in large sections
7. Get Melted Butter
8. Make ready Olive Oil
9. Take Chopped Green Onions
10. Prepare Salt & Pepper
11. Make ready melted butter

Instructions to make Roasted Mushroom Rice:

1. Pre heat oven to 350. Combine mushrooms, garlic, melted butter and olive oil together and set aside.
2. Combine rice, broth and seasonings in large oven safe dish. Cover and bake for 35mins.
3. Add mushroom mixture to the top of hot broth. Put back into the oven, uncovered. And bake for 35mins
4. Top with chopped green onions and drizzle with butter. Toss and serve.
5. I cut the recipe in half.

So that is going to wrap this up for this exceptional food roasted mushroom rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!