Recipe of Homemade Chinese-Style Spicy Marinated Cucumbers

Chinese-Style Spicy Marinated Cucumbers
Chinese-Style Spicy Marinated Cucumbers

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese-style spicy marinated cucumbers. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese-Style Spicy Marinated Cucumbers is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chinese-Style Spicy Marinated Cucumbers is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese-style spicy marinated cucumbers using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese-Style Spicy Marinated Cucumbers:
  1. Prepare 1 Cucumber
  2. Make ready 1 dash less than 2 tablespoons (A) Soy sauce
  3. Take 1 tbsp A) Sesame oil
  4. Get 1 tsp (A) Ra-yu
  5. Take 1/3 tsp (A) Sugar
  6. Get 1 tsp White sesame (if desired)
  7. Take 1 Salt
  8. Make ready 1 Red chili pepper
Steps to make Chinese-Style Spicy Marinated Cucumbers:
  1. Bash up the cucumbers (with a rolling pin etc), and cut into chunks. Sprinkle lightly with salt.
  2. Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). After about 15 minutes, add red chili pepper to taste.
  3. Garnish with white sesame right before eating.
  4. For cutting rangiri (random) style: Please check out "Fujmine BJ"'s " Ran-Ran Rangiri cutting style "for a very fun rangiri-style cutting method.

So that is going to wrap it up with this exceptional food chinese-style spicy marinated cucumbers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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