Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick, easy, and delicious milk mochi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick, Easy, and Delicious Milk Mochi is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Quick, Easy, and Delicious Milk Mochi is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have quick, easy, and delicious milk mochi using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick, Easy, and Delicious Milk Mochi:

1. Take 200 ml Milk (Soy milk)
2. Get 30 grams Katakuriko
3. Take 1 tsp Sugar
4. Prepare Toppings
5. Get 1 As you like, such as kinako or brown sugar syrup

Instructions to make Quick, Easy, and Delicious Milk Mochi:

1. Put all the ingredients in a pan. Cook over high heat while stirring.
2. When it's thickened, turn the heat to low. Stir swiftly. When it is getting firm, remove from the heat and let it cool.
3. When cooled, form into smaller pieces with a spoon. Sprinkle your favourite toppings such as kinako flour or brown sugar syrup.

So that is going to wrap it up with this special food quick, easy, and delicious milk mochi recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!