Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, refreshing chinese-style eggplant salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Refreshing Chinese-style Eggplant Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Refreshing Chinese-style Eggplant Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook refreshing chinese-style eggplant salad using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Refreshing Chinese-style Eggplant Salad:

1. Take to 4 Eggplants - small Japanese type
2. Get Salt
3. Prepare Vegetable oil
4. Get ● Vinegar
5. Prepare ● Soy sauce
6. Prepare ● Sesame oil
7. Take ● Grated garlic
8. Take ● Pepper
9. Make ready ● Sugar
10. Take Green onions (optional)

Instructions to make Refreshing Chinese-style Eggplant Salad:

1. Take the blossom ends off the eggplants and cut in half lengthwise.
2. Sprinkle the cut side with a little salt, and coat the skin side with oil. (Use an oil spreader or a brush for this task.)
3. Line up the eggplant halves cut side down on a heatproof dish, cover with plastic wrap and microwave for 6-8 minutes.
4. While you're microwaving the eggplant, mix the ● ingredients together well.
5. Microwave until the eggplant skins are soft and ripply. They may still look hard, but they'll be soft on the inside.
6. Let the eggplants cool down a bit, then shred with your hands.
7. If the shredded up pieces are too long, cut with a knife.
8. Put the eggplant in a serving container, pour the sauce from Step 4 over it and you're done! Sprinkle with some chopped green onion to taste.

So that’s going to wrap it up with this exceptional food refreshing chinese-style eggplant salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!