Steps to Prepare Favorite Oh So Good! GARBANZO Soup

Oh So Good! GARBANZO Soup
Oh So Good! GARBANZO Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, oh so good! garbanzo soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oh So Good! GARBANZO Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Oh So Good! GARBANZO Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oh So Good! GARBANZO Soup:
  1. Prepare 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
  2. Make ready 1 cup Bob's Red Mill GARBANZO FLOUR
  3. Take 1 clove Peeled GARLIC
  4. Prepare 1/4 cup OLIVE OIL
  5. Take 1 tsp Ground CUMIN
  6. Take 1 tsp Pink Himalaya SALT
  7. Get 1 Stir in to taste GARAM MASALA POWDER
  8. Take 1 Stir in to taste GROUND CORIANDER
  9. Take 1 Stir in to taste CAYENNE PEPPER
Instructions to make Oh So Good! GARBANZO Soup:
  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
  3. Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…

So that is going to wrap this up for this special food oh so good! garbanzo soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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