Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, corn moin moin.(corn pudding). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Corn Moin moin.(corn Pudding) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Corn Moin moin.(corn Pudding) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have corn moin moin.(corn pudding) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Corn Moin moin.(corn Pudding):

1. Prepare 3 cup fresh corn removed from cob
2. Prepare 4 hot chilli pepper
3. Make ready 4 fresh scent leaves
4. Get 1 medium size onion
5. Prepare 3 tablespoon ground crayfish
6. Prepare 2 tablespoon chicken fat from chicken stock
7. Take Smoked fish flakes or shredded
8. Take 1 stock cube
9. Prepare to taste Self
10. Make ready Metallic cups for steaming

Instructions to make Corn Moin moin.(corn Pudding):

1. Combine all the ingredients, blend till smooth paste forms., pour into a mixing bowl…
2. Add chicken fat, ground crayfish a little black pepper for that extra delicious flavour and taste, season cube, salt and mix properly….if too thick, add lukewarm water. You can use leaves but I use metallic cups..pour a good scoop into the cups, add shredded fish….steam in s pot oc already boiling water
3. When the mixture is solid, that's after about 30-40mins, depending on the size of the cup…but if still soft after cooking, never mind, the corn pudding will form up after it cools..
4. Remove from heat and serve with Agidi, steamed veggies or enjoy as a meal on it's own. 😘😋😋😋🥂🍾

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