Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my christmas cream cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Christmas cream cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Christmas cream cake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook my christmas cream cake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Christmas cream cake:

1. Prepare For the sponge:
2. Make ready eggs separated
3. Get self raising flour
4. Prepare caster sugar
5. Prepare grated lemon zest
6. Prepare For the pudding filling:
7. Make ready instant strawberry pudding mix (angel delight)
8. Prepare milk (full cream)
9. Get sugar
10. Take Butter cream:
11. Get unsalted butter
12. Prepare icing sugar
13. Get double cream whipped
14. Prepare Strawberry jam

Instructions to make My Christmas cream cake:

1. Heat oven to 180C/160C fan/gas 4. Using your electric whisk whip the egg whites into medium peak. Combine sugar and egg yolk and whisk until creamy. Slowly fold in sieved flour into egg yolks then the egg whites.
2. Butter a 8" (20cm) cake tin add your cake mixture and bake in the center of the oven for 25-30 mins until a skewer inserted into the middle of each cake comes out clean. Let it cool on a wire rack before slicing it into 3 layers.
3. The pudding cream is very easy too, just boil milk and instant pudding mix until it thickens. While cooking makes sure to stir or whisk continuously to avoid forming lumps. Set aside to cool.
4. Cream butter with sugar and set aside, also whisk double cream.
5. When everything is cool and set, combine pudding cream with butter and finally the double cream and you are ready to assemble your beautiful cake. You will have 3 layers. On the 1st layer generously spread strawberry jam. Place second layer and spread pudding cream on top.
6. Place the top layer and cover the whole cake with the cream. Decorate your using your imagination. Enjoy.

So that’s going to wrap this up for this special food my christmas cream cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!