Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, refreshing chinese-style eggplants. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Refreshing Chinese-Style Eggplants is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Refreshing Chinese-Style Eggplants is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have refreshing chinese-style eggplants using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Refreshing Chinese-Style Eggplants:

1. Take 2 Eggplant
2. Get 4 Okra
3. Prepare Sauce mixture:
4. Take 50 ml Vinegar
5. Make ready 1 tbsp Kombu based mentsuyu
6. Make ready 1 tbsp Sesame oil
7. Take 1 tbsp Sugar
8. Prepare 1 tbsp Juice from grating the ginger
9. Take 1 Oil for deep frying

Instructions to make Refreshing Chinese-Style Eggplants:

1. Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
2. Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
3. Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.

So that’s going to wrap it up for this special food refreshing chinese-style eggplants recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!