Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy chinese-style stir-fried chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chinese-style Stir-fried Chicken Breasts is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Chinese-style Stir-fried Chicken Breasts is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy chinese-style stir-fried chicken breasts using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chinese-style Stir-fried Chicken Breasts:

1. Get breast Chicken breasts
2. Make ready Katakuriko
3. Make ready ☆Sugar
4. Take ☆Salt
5. Get ☆Vinegar
6. Get ☆Soy sauce
7. Get ☆Sake
8. Prepare ☆Ketchup

Steps to make Easy Chinese-style Stir-fried Chicken Breasts:

1. Cut the breast into bite size pieces.
2. In a plastic bag, put in the breast meat slices and the katakuriko and mix well.
3. Mix together all the ☆ ingredients
4. Stir fry the meat in a pan coated with oil. Once it's starts to brown, use a paper towel to remove excess oil from the pan.
5. Add in the sauce and mix until the chicken is coated. Stir fry until the sauce is almost gone and it's done!

So that is going to wrap it up with this special food easy chinese-style stir-fried chicken breasts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!