Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, jackfruit in chinese style. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jackfruit in Chinese Style is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Jackfruit in Chinese Style is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook jackfruit in chinese style using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Jackfruit in Chinese Style:

1. Prepare Jackfruit
2. Take Capsicum
3. Prepare Onions
4. Make ready Green chilies
5. Make ready Oil for deep frying
6. Get Sauces chilli sauce soya sauce tomato sauce
7. Get Salt
8. Make ready Black pepper

Steps to make Jackfruit in Chinese Style:

1. Sabse pehle kathal ko deep fry karo phr Pan lo oil dalo or grm hone do.green chillies,black pepper Onion and capcicum dalo or kuch dr bhuno phr tomatoes add karo and bhuno sauces add karo or kathal add karo or cook hone do jab ban jaye to serving dish mein dalo or serve karo.

So that is going to wrap this up for this special food jackfruit in chinese style recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!