Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken garlic alfredo zoodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Garlic Alfredo Zoodles is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Garlic Alfredo Zoodles is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Garlic Alfredo Zoodles:

1. Take 1 lb Package Cubed Chicken Breast
2. Prepare 8 oz. Package Mushrooms (if desire) or any extras
3. Take 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
4. Take 1 lb Package Italian Zoodles
5. Get White Rice (if desire)
6. Get 1 tbsp Olive Oil or Butter

Instructions to make Chicken Garlic Alfredo Zoodles:

1. I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
2. Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
3. Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
4. If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!

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