Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, kenya style home made biscuits. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kenya Style Home made Biscuits is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Kenya Style Home made Biscuits is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kenya Style Home made Biscuits:
- Make ready 4/5 Cups self raising flour
- Take 1-1/4 pks Butter
- Take 1 cup sugar or to taste
- Take 1-1/4 tbsp custard powder
- Get 1-1/2 tsp Bi carb soda
- Make ready 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap it up with this exceptional food kenya style home made biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


