Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mushroom tempura. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mushroom Tempura is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mushroom Tempura is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mushroom tempura using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom Tempura:
- Prepare 30 oyster mushroom
- Take 1 tbsp toasted sesame seeds
- Get CHILLED TEMPURA BATTER
- Make ready 1 cup flour
- Get 1 cup water
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 1 tsp baking powder
- Get 3 tbsp oil
- Prepare SPICY SWEET SAUCE FOR DIPPING
- Make ready 1 tbsp heinz tomato sauce
- Prepare 1 tbsp heinz chili sauce
- Get 1 tsp light soy sauce
- Take 1/2 tsp corn flour
- Take 2 tbsp water
- Make ready 1 tbsp peri peri sauce for extra spicyness
- Get 1 tbsp brown sugar
Instructions to make Mushroom Tempura:
- MAKE TEMPURA BATTER
- mix all ingredient and chill for 15 minute
- DEEP FRY
- put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
- QUICK TOASTED SESAME SEEDS AND SET ASIDE
- MAKE SAUCE
- put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds
So that is going to wrap it up for this special food mushroom tempura recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
