Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eba & egusi soup🌶🥣🍽. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Eba & egusi soup🌶🥣🍽 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Eba & egusi soup🌶🥣🍽 is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have eba & egusi soup🌶🥣🍽 using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eba & egusi soup🌶🥣🍽:

1. Take For the soup
2. Prepare 3 tomato
3. Get 2 scotch pepper
4. Prepare 2 red bell peppers
5. Get 1 onion
6. Make ready 3 pieces garlic
7. Prepare 2 pieces ginger
8. Take 5 table spoon Egusi powder
9. Get 3 serving spoon Palm oil
10. Take 3 maggi, 1 onga
11. Get 1 tea spoon Salt
12. Make ready Smoked fish. Spinach
13. Get For the eba
14. Make ready Garri
15. Make ready Hot water

Instructions to make Eba & egusi soup🌶🥣🍽:

1. First you start by blending the tomato, red bell pepper, scotch pepper & onion add them into a pot on heat add the palm oil fry for a couple of minutes then add in water allow to boil then add in the salt, maggi, onga & fish. Cook well then peel & crush the garlic & ginger & add into the soup.
2. When it start thickening add in the egusi cook for 5 mins then add in the chopped spinach cook for another 5 mins & ur good to go.
3. For the eba you boil water not too much then off the heat & add in the garri while stirring until its thicken then you scoop out your eba & serve..enjoy happy eating😋

So that is going to wrap this up with this special food eba & egusi soup🌶🥣🍽 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!