Easiest Way to Make Homemade Vegan chick pea Nugget Boat #healthy #themechallenge

Vegan chick pea Nugget Boat #healthy
#themechallenge
Vegan chick pea Nugget Boat #healthy #themechallenge

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan chick pea nugget boat #healthy #themechallenge. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Make ready For Nuggets
  2. Make ready boiled chick pea
  3. Prepare oats flour
  4. Prepare mix of spinach and coriander leaves
  5. Get flaxseed meal, mix with 1/2 cup water
  6. Get small radish grated
  7. Get medium size green bell pepper grated
  8. Take small pc of cabbage grated
  9. Get nutritional yeast
  10. Make ready asafetida
  11. Prepare Salt and pepper as per your taste
  12. Get bread crumbs
  13. Make ready For masala chickpeas
  14. Get boiled chickpeas
  15. Get punjabi chole masala (can get easily from any Asian supermarket)
  16. Prepare olive oil
  17. Take asafetida
  18. Make ready turmeric
  19. Make ready red chili powder
  20. Get cumin & coriander powder
  21. Prepare Salt
  22. Take For plating
  23. Get Few lettuces
  24. Prepare Guacamole sauce
  25. Prepare Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Mix everything for Nuggets except bread crumbs.
  2. Pulse in a food processor, just to combine everything
  3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
  4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.

So that’s going to wrap it up with this special food vegan chick pea nugget boat #healthy #themechallenge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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