Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kibbeh muffin. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kibbeh muffin is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Kibbeh muffin is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have kibbeh muffin using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kibbeh muffin:

1. Make ready 1 (2 lbs) superfine lamb sirloin
2. Get I cup burgul #1
3. Make ready 2 cup hot water
4. Take 1 cup chopped onions
5. Prepare 3 tbs kibbeh spice
6. Make ready 2 tsp salt
7. Take Stuffing 1 lb ground lamb
8. Make ready 1 cup chopped oinion
9. Take 1/2 cup pine nuts
10. Prepare 1 tbs salt
11. Take 1 tbs kibbeh seasoning
12. Prepare 2 tbs olive oil

Steps to make Kibbeh muffin:

1. Wash and Soak in 2 cup of hot water the burgul (cracked wheat)
2. Use a Food processor mix the onions, 2 lbs meat and squeezing burgul and blend till you get smooth dough grind 2 times.
3. Add the spices, adding little by little cold water to form a smooth ball.
4. Cook meat on medium heat add onions salt and spices and stir until tender remove add pine nuts stuffing is ready.
5. Use muffin pan put some the dough in it the cup and make a dint stuff with the cook meat. And cover the stuffing with more kibbeh.
6. Cook in the oven at 350- 400°F for about 35-40 minutes or until golden brown. Serve kibbeh with salad, yogurt or tzatziki sauce or A1.

So that’s going to wrap it up with this exceptional food kibbeh muffin recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!