Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftovers rice (bhata) cutlets. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Leftovers Rice (Bhata) Cutlets is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Leftovers Rice (Bhata) Cutlets is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook leftovers rice (bhata) cutlets using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftovers Rice (Bhata) Cutlets:

1. Prepare 1 1/2 cup leftovers rice
2. Prepare 1-2 Tbsp water to mash leftovers rice before mixing
3. Make ready 1 large potato boiled, peeled and mashed
4. Prepare 1 finely chopped onion
5. Take 2 green chillies chopped
6. Prepare 2 Tbsp dry kasuri methi leaves
7. Make ready 1/8 tsp turmeric
8. Prepare 1 tsp red chilli powder
9. Prepare 1/2 tsp Coriander powder
10. Get 1/4 tsp Garam masala
11. Make ready 3 Tbsp besan
12. Prepare 2 Tbsp Schezwan chutney
13. Prepare as per taste Salt
14. Make ready as per required Oil to shallow or deep fry

Steps to make Leftovers Rice (Bhata) Cutlets:

1. First add 1 or 2 Tbsp water to leftover rice (bhata) and mashed its slightly.
2. Mix all ingredients except oil in mixing bowl. You can add more spices and salt if required after checking the taste.
3. Rice (bhata) will also get mashed properly when you are mixing very well. - Take a lemon size mixture and make ball with hand then shape it into patties or tikkis.
4. Heat oil in a Tawa. Put Cutlets in the oil and fry them on both sides till they become nicely crisp and golden.
5. Remove Cutlets on Tissue paper to remove excess oil.
6. Rice Cutlets can be eaten with Tomato ketchup or Schezwan chutney. Serve Cutlets hot.

So that is going to wrap it up with this special food leftovers rice (bhata) cutlets recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!