Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simple cob loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Cob Loaf is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Simple Cob Loaf is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple cob loaf using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Simple Cob Loaf:

1. Make ready strong bread flour
2. Take salt
3. Take x 7g sachet of fast action yeast
4. Get olive oil
5. Prepare cold water

Steps to make Simple Cob Loaf:

1. Preheated oven to 220°C (fan)
2. Place flour in a large bowl and sprinkle on salt and yeast mixing well
3. Create a well in the centre of the dry ingredients
4. Add oil and water and to dry ingredients and mix until combined
5. Flour a surface and knead dough for 10 minutes you are looking for a smooth texture after the 10 minutes
6. Oil a large bowl and place the kneaded dough in after, cover with cling film and leave in a warm place to prove for 1 hour
7. Knock back the dough after proving and then shape into a ball
8. Place onto a baking tray lined with baking paper and leave to prove for 1 hour
9. Dust the dough with flour and score a cross into the dough
10. Bake in the preheated oven for 30 minutes

So that’s going to wrap it up with this special food simple cob loaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!