Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hash brown bake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Hash Brown Bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Hash Brown Bake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook hash brown bake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hash Brown Bake:

1. Get frozen hash browns
2. Get Cream of mushroom
3. Make ready sour cream
4. Take shredded cheddar cheese
5. Take onion powder
6. Prepare salt
7. Get pepper
8. Take butter, melted
9. Get corn chex, crushed. or chex of your choice (corn & rice are gluten-free)

Instructions to make Hash Brown Bake:

1. Preheat oven to 350°F. Grease 1 1/2 qt baking dish.
2. In large bowl, combine soup, sour cream, onion salt, cheese, salt, & pepper.
3. Break up frozen hash browns. No need to thaw. Then mix together with soup mixture. Turn into baking dish.
4. Combine butter & chex crumbs until evenly coated. Sprinkle over hash brown mixture.
5. Bake for 50-55 minutes or until potatoes are tender.

So that’s going to wrap this up for this special food hash brown bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!