Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 🔥creamy creole shrimp scampi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

🔥Creamy Creole Shrimp scampi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. 🔥Creamy Creole Shrimp scampi is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook 🔥creamy creole shrimp scampi using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 🔥Creamy Creole Shrimp scampi:

1. Take Pasta (I used egg pasta)
2. Prepare shrimp, peeled and deveined
3. Make ready half and half cream
4. Prepare milk
5. Prepare Creole seasoning
6. Get tomato paste
7. Prepare ancho chili powder
8. Prepare paprika
9. Make ready cajun powder
10. Take dried thyme
11. Get Salt and pepper

Instructions to make 🔥Creamy Creole Shrimp scampi:

1. Bring pot to boil and cook pasta just shy of el dente. Drain and set aside.
2. While the pasta is cooking, peel your shrimp and season with just the Creole seasoning and set aside
3. In the same pot, heat 2 tbs olive oil on medium/high and cook shrimp 1/2 way through then set aside.
4. Add remaining spices and tomato paste and cook that out for about a min.
5. Slowly add the cream and milk and bring to boil. Reduce the heat to medium and let simmer 2 min. Add the shrimp back to the pot and let simmer 3 min.
6. Add your pasta to the sauce and let that cook for about an additional 5 min until the pasta is cooked and has thickened the sauce.
7. Serve with sprinkled chopped fresh parsley (which I wish I had)… sooooooo good

So that’s going to wrap it up with this exceptional food 🔥creamy creole shrimp scampi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!