Step-by-Step Guide to Prepare Quick Fettuccine Alfredo with sausage and veggies

Fettuccine Alfredo with sausage and veggies
Fettuccine Alfredo with sausage and veggies

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fettuccine alfredo with sausage and veggies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fettuccine Alfredo with sausage and veggies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fettuccine Alfredo with sausage and veggies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fettuccine alfredo with sausage and veggies using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Alfredo with sausage and veggies:
  1. Take Pasta
  2. Make ready 6 -8 cheese turkey or chicken sausage
  3. Make ready 1 lb fettuccine noodles
  4. Prepare 1 cup mixed frozen vegetables, thawed and rinsed
  5. Get 1 cup Alfredo sauce
  6. Take 1/2 cup chicken stock
  7. Prepare 1 grated parmesan cheese 1/3 cup or to taste
  8. Get 1 tbsp olive oil
Instructions to make Fettuccine Alfredo with sausage and veggies:
  1. cook fettuccine according to package. Save some pasta water you may need later.
  2. heat oil in dutch oven, once hot, add sausage and brown.
  3. stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
  4. add cooked pasta to simmering mixture. Taste, add salt and pepper as needed.
  5. if this looks dry add some pasta water as needed. Do not add too much.
  6. shake cheese on meal as needed.

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