Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, biscuit au chocolat. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Add the biscuit pieces and combine them with the rest of the ingredients (do not break the pieces too much while mixing). Put the mixture into plastic wrap and roll into log shape (can also use foil paper or. Alors pour le goûter, un petit moment de réconfort ne sera sûrement pas de trop 😉 Ravissez petits et grands avec cette délicieuse recette. Pour réussir vos biscuits roulés au chocolat.

biscuit au chocolat is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. biscuit au chocolat is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuit au chocolat using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make biscuit au chocolat:

1. Make ready 1 egg
2. Prepare 2 tbsp sugar
3. Take 4 tbsp powdered milk
4. Take 3 tbsp cacao
5. Take 2 tsp vanilla
6. Prepare 2 packages biscuits
7. Get 150 grams melted butter

Les meilleures recettes de Biscuits au chocolat notées et commentées par les internautes. Avec un petit café, c'est parfait !! Quand on a une petite faim, quoi de mieux qu'un biscuit ? Et si on dégustait un biscuit au chocolat pour encore plus de gourmandises.

Steps to make biscuit au chocolat:

1. mix egg vanilla and sugar
2. add the butter , milk, cacao to the eggs mixture
3. break the biscuits into small pieces and then add it to the mixture
4. mix the biscuit very well with the cacao and egg..
5. put the mixture on aluminium paper and roll it
6. put it in the freezer for 2 hours
7. bon appetite♡

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So that is going to wrap it up with this exceptional food biscuit au chocolat recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!