Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, large roasted chicken in skillet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Large Roasted Chicken in Skillet is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Large Roasted Chicken in Skillet is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have large roasted chicken in skillet using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Large Roasted Chicken in Skillet:

1. Make ready Large 2Kg whole chicken
2. Prepare Vegetable Oil with Pork Lard or just Vegetable Oil
3. Get Crystallized Sea Salt
4. Take Ground Black Pepper

Instructions to make Large Roasted Chicken in Skillet:

1. Preheat the oven to Gas Mark 6,heat Vegetable Oil up in the Skillet,clean out the inside and outside of the whole chicken under a running cold tap,place the top of the chicken in the hot Vegetable Oil first and then rest it on the other side,place lots of Sea Salt over the top of the oiled chicken skin and then sprinkle plenty of Ground Black Pepper over the top as well.
2. Without the Cooking Foil on - it's probably going too take 3 hours too roast for the large 2Kg whole chicken,plus a Skillet is thicker than a normal Roasting Tin - serve the 2 small chicken wings and 2 large chicken Legs with some deep fried chips.

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