Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy canned tuna pasta bake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy canned tuna pasta bake is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy canned tuna pasta bake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy canned tuna pasta bake:
- Get spiral pasta
- Take can of tuna in olive oil
- Get spring onions
- Prepare Plack pepper
- Make ready dried parsley
- Prepare mozzarella cheese
- Prepare and one-eighth cups milk
- Make ready garlic cloves, finely chopped
Instructions to make Easy canned tuna pasta bake:
- Bring a water to cook pasta to boil while you prepare tuna.
- Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
- Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
- Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
- In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
- Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!π
So that is going to wrap it up for this exceptional food easy canned tuna pasta bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


